Chocolate Spice Cake
GINGERSNAPS
BAKINGAFFAIRS.COM
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With spice cream cheese frosting.
The cake is super moist, chocolatey, and perfefctly spiced!
Gather your simple ingredients.
Whisk together the wet ingredients.
Then combine the wet and dry ingredients.
Bake for 24-28 minutes.
Cool completely before frosting.
Frost each cake layer.
Add a thin crumb coat and freeze for 10 minutes.
This is a perfect fall cake!
Grab all of the recipe details, baking tips, and more below!
GINGERSNAPS
BAKINGAFFAIRS.COM
GINGERSNAPS
BAKINGAFFAIRS.COM