Pumpkin Cinnamon Rolls
GINGERSNAPS
BAKINGAFFAIRS.COM
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These have both pumpkin puree and spice in them.
And topped with cinnamon cream cheese icing!
Gather your simple ingredients.
Make the dough.
And rise for 1 hour.
Roll out the dough.
And spread on the filling.
Roll into a log and slice.
Bake and then smother in icing.
These would be perfect for Thanksgiving and Christmas!
Grab all of the recipe details, baking tips, and more below!
GINGERSNAPS
BAKINGAFFAIRS.COM
GINGERSNAPS
BAKINGAFFAIRS.COM