Old Fashioned German Chocolate Cake
GINGERSNAPS
BAKINGAFFAIRS.COM
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It's filled with a coconut pecan frosting.
And covered with a chocolate buttercream.
Gather your simple ingredients.
Make and bake the cake layers.
Cool completely.
Start making the filling, whisking until thick.
Then whisk in the coconut, pecans, and vanilla.
Assemble the cake layers.
Then frost.
Serve for any holiday or birthday party!
Grab all of the recipe details, baking tips, and more below!
GINGERSNAPS
BAKINGAFFAIRS.COM
GINGERSNAPS
BAKINGAFFAIRS.COM