Naked Carrot Cake
The cake batter comes together without using a mixer.
The cake layers are perfectly spiced!
Gather your simple ingredients.
In a large bowl, combine the wet ingredients.
Combine the wet and dry ingredients.
Fold in the shredded carrots.
Evenly divide the cake batter and bake for 20-25 minutes.
Add frosting to each cake layer.
Smooth it evenly along the surface of the cake.
Apply a thin crumb coat on the outside.
Feel free to top the cake with extra frosting and chopped walnuts.
Grab all of the recipe details, baking tips, and more below!