Naked Carrot Cake


The cake batter comes together without using a mixer.

The cake layers are perfectly spiced!

Gather your simple ingredients.

In a large bowl, combine the wet ingredients.

Combine the wet and dry ingredients.

Fold in the shredded carrots.

Evenly divide the cake batter and bake for 20-25 minutes.

Add frosting to each cake layer.

Smooth it evenly along the surface of the cake.

Apply a thin crumb coat on the outside.

Feel free to top the cake with extra frosting and chopped walnuts.

Grab all of the recipe details, baking tips, and more below!